News + Events

Photo Gallery

Mastering My Mistakes in the Kitchen
EYP 2016: International Market
Savor The Flavor - Lunch & Learn
EYP 2016: International Market
Mastering My Mistakes in the Kitchen
Taste of Boston 2016
Pumpkin Carving 2015
EYP 2016: International Market
Kappa Sigma and Chef Avi Shemtov
Photos by Matthew Modoono/Northeastern University

News

4th of July hours of operation

Please note the hours of operation for 4th of July (July 1–July 10)

Congratulations to Café Crossing's Wanda Figueroa for winning Chartwells HE Northeast Region Be-A-Star Hourly Associate award!

Please note the hours of operation for Summer I (May 9–July 3, 2016)

International Village Dining is anticipated to have higher volumes than normal for NEACAC Conference, Freshman Orientation, City Year Conference and N.U.in Orientation, taking place throughout the summer.

We wanted our guests to know so they can plan accordingly.

Northeastern has been named one of the 75 Best Colleges For Food by The Daily Meal. We're honored to be on the list and proud to bring an outstanding dining program to all you hungry huskies!

Upcoming Events

Foodie Fighters: Alex's Lemonade Stand

Are you a Foodie Friend? Become a Foodie Fighter, help us support Alex's Lemonade Stand Foundation.

Northeastern University Dining Services is holding fundraisers to help Alex’s Lemonade Stand Foundation move one step closer to finding a cure for all children with cancer, one cup at a time!

Are you a Foodie Friend? Become a Foodie Fighter, help us support Alex's Lemonade Stand Foundation.

Northeastern University Dining Services is fundraising with Alex's Lemonade Stand Foundation for Childhood Cancer, and we'd love you to join our Alex's Million Mile: Run. Walk. Ride. 2016 team, Foodie Fighters!

Join us for this Xhibition Kitchen event  •  Free Cooking Demo and Cookbook Signing  •  Books are available at the event and the NU bookstore.

Project Smoke

Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp)

Join us for this Xhibition Kitchen event  •  Free Cooking Demo and Cookbook Signing  •  Books are available at the event and the NU bookstore.

co-hosted by The Brass Sisters

Simple

Effortless food, big flavours

by Diana Henry

No-one is better than Diana Henry at turning the everyday into something special. Here is a superb collection of recipes that you can rustle up with absolutely no fuss, but which will knock your socks off with their flavour.

Join us for this Xhibition Kitchen event  •  Free Cooking Demo and Cookbook Signing  •  Books are available at the event and the NU bookstore.

Danielle Walker's Against All Grain Celebrations

A Year of Gluten-Free, Dairy-Free, and Paleo Recipes for Every Occasion

Join us for this Xhibition Kitchen event  •  Free Cooking Demo and Cookbook Signing  •  Books are available at the event and the NU bookstore.

Sweet Noshings

New Twists on Traditional Jewish Desserts

by Amy Kritzer

No matter your religion, you'll enjoy these tasty recipes. I know Jew will!

Cash prizes of $100, $75 and $50 will be given for 1st, 2nd, 3rd place winners.

Stay tuned for more details! #PumpkiNU

Pumpkin creations from the 16th Annual Pumpkin Carving Contest will be on display Friday, October 21 in the Xhibition Kitchen's "Pumpkin Patch" for the Northeastern community to vote for their favorites.

Join us for this Xhibition Kitchen event  •  Free Cooking Demo and Cookbook Signing  •  Books are available at the event and the NU bookstore.

Mexican Today

New and Rediscovered Recipes for Contemporary Kitchens

by Pati Jinich

Intriguing recipes for everyday meals from the host of the PBS series Pati’s Mexican Table.

Join us for this Xhibition Kitchen event  •  Free Cooking Demo and Cookbook Signing  •  Books are available at the event and the NU bookstore.

Dorie’s Cookies

by Dorie Greenspan

All-new collection from a "revered icon" and "culinary guru" (New York Times).